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Taste Culinary Classroom
SCHEDULEPOLICIES

At Price Cutter, we believe that great cooking begins at the grocery store; for this reason, we have developed the Taste Culinary Classroom. Our lead chef, Chef H.J. Schumer, is dedicated to sharing his knowledge from the basics to the extraordinary, and everything in between.

Our classroom seats 16 people and features a state-of-the-art kitchen with a high-definition video system. A flat-panel TV in the room shows close-up detail so you don't miss a thing. As part of your culinary experience, you will be given large samples of everything prepared, so come hungry; you won't need to get dinner on the way home! In addition to partaking of Chef Schumer's creations, complimentary beverages are provided and brought to your table by Taste's service staff.

Taste Culinary Classroom is located inside Price Cutter at Kansas Expressway and Republic Road in Springfield.

Have a question about Taste? Send us an email at or call (417) 829-9260.

 

Taste Class Calendar

← April 2013 June 2013 →
Event List Calendar
iCal Import
SunMonTueWedThuFriSat
1
Pizza Primer: Prepping the Perfect Pie
2
City Sandwich Tour
3
Cheers to Great Food
4
The Art & Science of Yeast Bread
5
6
Hearty Main Dish Salads
7
8
Under 400 Calories: Summer Chicken Dishes

Under 400 Calories: Summer Chicken Dishes
9
World Flavors: Spices, Rubs and Marinades
10
Cooking with Liquor and Liqueur
11
Rock the Roll: Sushi Lessons
12
13
Sandwiches: The Best Ones Since Sliced Bread
14
CoxHealth Supermarket Tour
15
Mother’s Brewing Company: Summer Pairings
16
Fruits and Veggies Made Fun

Curious About Curries?
17
18
19
20
Foods of the World: Middle Eastern Cuisine
21
Louisiana Lesson: Cajun and Creole
22
Under 400 Calories: Beef and Pork

Under 400 Calories: Beef and Pork
23
CoxHealth: Flavor-Packed Culinary Bundles & Wraps
24
Cinnamon Roll “Throwdown!”
25
26
27
28
Seriously Cool Ice Cream, Sorbets and Granitas
29
Under 400 Calories: Summer Seafood

Under 400 Calories: Summer Seafood
30
Perfect Picnic Partners: Packable Cookies & Bars
31
Flavor Foundations: Grains, Rice and Beans
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