Spectrum Refined High Heat Canola Oil

For high heat. Expeller pressed. 1200 mg omega-3 per serving (Contains 1200 mg omega-3 ALA per serving which is 75% of the daily value for ALA [1.6 g]). Non GMO Project verified. nongmoproject.org. What can go from China to Mexico to France as quick as you can say saute? Spectrum Canola Oil is the ideal cross-cultural companion to your kitchen for its neutral flavor, heat tolerance and rich stores of monounsaturated fat. It's the right oil to choose - whether you're making sizzling kung pao, saucy enchiladas or a rouille to finish your seafood stew. This oil has a high smoke point making it ideal for sauteing at high heat or, because of its neutral flavor, for baking. High heat up to 450 degrees F. Third party verified, this oil is made from canola that was not genetically engineered. www.spectrumorganics.com. A non-hydrogenated fat food (See nutritional information for total fat and saturated fat content). Oil product of Canada or Australia. Packaged in the USA.