Nutrition Scorecard (Per Serving): 140 mg sodium; 1.5 g fat; 7 g fiber; 25% DV (vitamin C) antioxidant. New. Non-BPA lining (can lining not derived from BPA). USDA organic. Health Valley Organic vegetarian chili gives you a hearty, satisfying taste without added sodium. Our Organic Spicy Tomato Chili is a spicy chili with a kick a jalapeno and cayenne. This chili is an excellent source of fiber (7 grams) and vitamin C (25%) and a good source of protein (10 grams). Questions/Comments: 1-800-434-4246, or visit www.healthvalley.com. This Health Valley Chili contains 140 milligrams sodium per serving. Other leading brands contain 780 milligrams sodium or more per serving. Made with no genetically engineered ingredients. Not a sodium free food. Certified organic by Quality Assurance International (QAI). Exchanges: 1 protein, 1-1/2 starch.