Duke's Sausages, Smoked Shorty, Hickory BBQ 5 oz

Slow smoked with no nitrites/nitrates added (Except for those naturally occurring in sea salt and cultured celery powder). Freshly crafted smoked meats. Real ingredients taste better. I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms-not just dried spices-you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. -Duke. This batch was freshly crafted with Peach BBQ Relish: These special Southern-style Smoked Shorty Sausages are made with a peach BBQ relish and smoked with 100% pure hickory wood to add a bold, rustic smoked flavor that complements the ripe sweetness of the peaches. Fresh, Never-Frozen Pork: We start with fresh, never frozen, pork that has never been given added hormones (Federal regulations prohibit the use of hormones in pork). Hickory Hardwood Smoke: Smoked with 100% pure hickory wood for a deep, traditional smoke flavor. Small Batch Care: Batch case qty. Hand-hung and slow-dried for days in small limited-size batches. No liquid smoke. Small batches give you control. Control is quality's best pal.