Old fashioned caramel recipe. All natural. 0 grams of trans fat. Why does Vic's taste so good? Vic's Popcorn tastes so good because of the care and attention taken throughout its preparation. Vic's starts with a premium hybrid popping corn known for its sweetness and flavor. This hybrid was selected for its delicate texture and high moisture content, yielding tender, tastier kernels. Vic's corn is popped in climate-controlled poppers at a precise combination of temperature and pressure so the kernels explode at just the right moment, bursting with flavor. Then the corn is packed while still warm to capture all the natural taste. Vic's popcorn is as pure and simple as it can be: popcorn, oil and salt - nothing else. Vic's caramel popcorn is made from Vic's original caramel recipe, including butter and corn syrup. So, the next time you're in the mood for the traditional flavor of popcorn with ready-to-eat convenience - gather 'round a bag of Vic's. There's nothing else like it. P.S. Hide a bag for yourself. Rich caramel taste. Traditional quality. Made with premium ingredients from Vic's original caramel recipe. Rich buttery taste. A source of fiber. Excellent for your digestive system.