Maggies Popcorn, Gourmet, Low Saturated Fat
Low salt. All natural. No cholesterol. No trans fat. Locally owned and operated in the Midwest. Maggie's Gourmet Popcorn is made with specially grown, premium hybrid popcorn that has a sort, tender texture and sweeter corn taste than other popcorn varieties. This, coupled with our careful attention to detail, enables us to provide you with a superior, great tasting product. Maggie's uses two different methods to pop our popcorn. Our original and low saturated varieties are kettle-popped the old fashioned way in small batches, while our flavored line is air-popped. This enables us to give you a unique, high-quality popcorn product. We thank you for trying Maggie's, and hope our product's great taste and convenience will make you a steady customer. Many people tell us this is the best popcorn they've ever had. If you agree please spread the word about Maggie's - we greatly appreciate your loyally and support for our products! Sincerely, Maggie M.