Vint Central Coast Cabernet Sauvignon Red Wine is inspired by American winemaker Robert Mondavi’s commitment to traditional winemaking and producing flavorful wines for modern wine lovers. A celebration of the rich tradition of winemaking, this Vint wine is made from grapes harvested from the warm and cool climates of California’s Central Coast. Fermented in stainless steel and aged for six months in French oak barrels, the resulting medium ruby cabernet sauvignon wine offers a naturally complex flavor. Black cherry, blackberry, and raspberry notes leap from each glass of wine, finishing with a soft mouthfeel, tannins, and tobacco and vanilla flavors. This 750 mL bottle of wine pairs well with grilled steak and vegetables. Please enjoy our wines responsibly. © 2025 Robert Mondavi, Acampo, CA