Live cultures. Vegan. Probiotics: Billions of live cultures. Gluten-free. Non-dairy. Low sodium. GMO-free. Creamy yogurt-style. The Kesey family, owners of Springfield Creamery, were pioneers in perfecting a great-tasting Cultured Soy. Nancy's pure, simple ingredients, free of cane sugars, offer genuine nutritional value. Our Cultured Soy is organic, with billions of live cultures and calcium. Enjoy! The Nancy's Difference in every 6 oz. serving. Billions of probiotics and live cultures. 6 live culture strains. More info on probiotic cultures at Springfield Creamery does not support the use of any genetically modified ingredients. USDA organic. Certified organic by Oregon Tilth.