Natural semi-hard cheese. Hand-crafted. Small batches. Master aged cheesemaker. Flavor Profile: Classic, creamy, aged to perfection with earthy Italian black truffles. Hand crafted since 1896. No artificial hormones (No significant difference has been shown between milk from cows treated and not treated with rBST growth hormones). A unique fusion of cheddar and Gruyere that melts indulgently and bakes to perfection. This aromatic and flavorful cheese is perfect alone or in gourmet pasta and pairs well with a pinot noir or wheat beer. burnettdairy.com